Teriyaki Salmon Exclusive

This teriyaki salmon makes for a quick and flavourful dinner.  The tender, flaky salmon is coated in a sweet and salty teriyaki glaze, flavored with soy sauce, brown sugar, garlic and ginger.

This salmon is amazing served with rice and steamed asian vegetables, and drizzled with the remaining glaze from the skillet.

Ingredients: Soy sauce, brown sugar, rice wine vinegar, garlic, ginger, oil, salmon, sesame seeds, green onion.

• Kitchen-tested, copyscape checked, professionally written recipe in US measurements
• 1 x ingredients image, portrait
• 6 x process images, portrait
• 27 x hero images, mixture of portrait and landscape
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